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Native Members of the Family Percidae
The family Percidae is restricted to the Northern Hemisphere and
has 12 of its 200+ members resident in Europe. Europeans species belong to the
genera Perca, Gymnocephalus, Sander (Stizostedion) and the less well
known Percarina, Romanichthys and Zingel (Aspro).
Britain has two native species: the Perch, Perca fluvatilis and the Ruffe
or Pope, Gymnocephalus cernua. A third resident species the
Pikeperch, Sander (Stizostedion) lucioperca was introduced as a sports
fish into the Norfolk Broads, spreading with disastrous results oto the native
species living there.
True perches are distinguishable by their two-part dorsal fins; these can either
be separated on joined. The leading part of the dorsal fin has stiff, sometimes
very spiky, rays and the rear part consists of softer rays which moves from
side-to-side gracefully.
The Perch Perca fluvatilus
It
is the European Perch, the most widespread and common, which gives this family
its name. This fish seems to have found its way into every river, stream and
lake in Europe. Larger Perch, they can reach 51cms and weight 4.75kg, are mainly
ambush predators of smaller fish, but they will eat any live and dead food that
passes their way. Perch come in two body forms: a high backed variety from still
waters, and a more slender type from fast flowing streams. In ponds and slow
rivers, the weeds grow high and straight which means high-backed fish blend in
better to ambush their prey without a chase. On the other hand, weeds in fast
flowing river tend to lie flat and provide less cover. The more slender fish
have an advantage in these conditions for two reasons: firstly, their lower
profile is easier to hide in the flattened weeds, and secondly, the more
streamlined body shape is better suited to a longer chase. The dorsal fin has a
well-defined, but joined, separation between the two parts. The first dorsal is
highly arches and very stiff, whereas the second is soft, narrow and
squared-off. The coloration of a Perch could rival many tropical species: its
basic colour is light green with seven dark-green vertical bands, both pelvic
and anal fins are a bright red, as is the lower portion of the dorsal. The rear
of the first dorsal has a distinct black spot as an added bonus. Most of the
perch encountered are in the region of 25-100mm long and a good size specimen
can reach more than 300mm.
Perch make good aquarium specimens. They require cool, well-oxygenated, clean
and clear water to show off their best colours, but they will survive in most
conditions because of their adaptation to live in any environment in the wild.
Larger tanks make the best home for these fish. Smaller fish do better in
shoals, whereas fish over 100mm tend to be less active and prefer their own
company. Decorating their tank provides few problems; their main requirement
being vertical structures in which to hide. Using bamboo canes, plants and
bogwood can provide this. A fine layer of sand is all that is needed for a
substrate, and an internal power filter can provide movement, aeration and
filtration. Young fish, up to 50-60mm, feed on any type of small live-food such
as daphnia and bloodworm and are easily weaned onto dry and frozen foods. Larger
fish will eat small fish, large earthworms, mealworms and freshwater shrimps but
it is difficult to train larger fish onto other foods. Breeding the Perch
requires a pond or an unheated fishhouse. As with most coldwater fishes, the
Perch requires the stimulus of a cold winter and rising spring temperatures to
induce spawning. Eggs are laid in ribbons similar to Toad spawn onto plants.
These ribbons wrap around the stems of the plants and are anchored securely
until the fry start hatching about 15 days later. It takes three years for the
fish to reach maturity. It is the sticky, ribbon like structure of the eggs that
is responsible for the spread of this fish to most bodies of permanent water;
the eggs are transferred to other environments when they becomes entangles
around the legs of wading birds.
The Ruffe or Pope, Gymnocephalus cernua.
The
Ruffe or Pope is found throughout Europe and into the former Soviet Union. It is
similar in shape to the Perch, but lacks its colour and size. They are coloured
a unifoem muddy brown with a whitening of the belly. It is easy to distinguish
them from the Perch because their two dorsals are joined. The maximum size
expected in British waters is a around 170 mm, and the British rod-caught record
is a tiddler of 113 g. Ruffes prefer to live in deeper waters where the light is
subdued, only moving to shallower water to breed. Despite their size, they are
fierce predators feeing mainly on small crustaceans and worms until they are big
enough to add small fish to their diet.
In the wild they breed in the spring months, sometime a female will manage two
spawnings of up to 100,00 eggs. Like the Perch, they reach maturity after 2-3
years but by this time only a handful will have survived.
They can make good aquarium residents because of their ability to withstand far
higher temperatures that the Perch. When kept at higher temperatures they become
even more prolific, not needing the same changes in temperature as the Perch to
trigger spawning.
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